June 17, 2019
Tonight I made Yotam Ottolenghi’s creamy chicken with apples, pears and root vegetables, served over rice. It might seem a bit too much like a stew for a summer evening, but the fruit lightened and sweetened the dish really well. I used potatoes rather than turnips.
June 7, 2019
Last night, the Everloving made this glorious bread and ginger pudding. Wow!
May 16, 2019
Some quick and easy baked strawberry yoghurt doughuts.
April 25, 2019
Lemon and buttermilk panna cotta. Mmmmm mmmm.
April 12, 2019
Today I made sausage, cheese, and bacon rolls. I used hot Italian sausage meat, and added a few extra chili flakes. They turned out really well!