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Tonight I cooked a pork tenderloin, covered with onions and cheese and spices, wrapped in puff pastry.
The recipe is in German so you may have to switch on subtitles.
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Tonight I cooked a pork tenderloin, covered with onions and cheese and spices, wrapped in puff pastry.
The recipe is in German so you may have to switch on subtitles.
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You are currently browsing the Jak's View of Vancouver v.3 blog archives for the day Saturday, October 2nd, 2021.
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